B&F Supervisor - Lollo W Hotels
more than a month
Melbourne, UNAVAILABLE - Victoria, VICTORIA
State / City:
Job Number 23076137
Job Category Food and Beverage & Culinary
Location W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management


At W Hotels, our Talent is the pulse of the brand and the essence of the guest experience. They are magnetic and attentive and connect through our WHATEVER/WHENEVER™ service promise. They feel it. The guests feel it. It defines how we’re different and is the reason the guests love us.    REWARDS FOR WORK, BENEFITS FOR YOUR LIFESTYLE

You’ll be supported in and out of the workplace through:

  • Global discounts on hotel rooms, gift shop items, food & beverage
  • Learning and development opportunities
  • Recognition programs
  • Wellbeing programs
  • Encouraging management
  • Team-spirited colleagues


    • Ensure staff is working together as a team to ensure optimum service and that guest needs are met. 
    • Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. 
    • Inspect storage areas for organization, use of FIFO, and cleanliness. 
    • Complete scheduled inventories and stock and requisition necessary supplies. 
    • Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
    • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. 
    • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.


      Lollo, is under the culinary creative direction of Adam D’Sylva a renowned local chef and takes diners from day to night and beyond, celebrating the chefs mixed heritage and unique approach to menu curation.   

      About You

      • Currently seeking a supervisor for breakfast shifts (5:30 AM start time) 
      • Vibrant persona seeking to excel within the hospitality industry
      • A positive mindset
         Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

        Boldly coloring outside the lines of luxury, W turns the traditional notion of the extravagant hotel on its head. Our irreverent attitude and taste for excess redefine revelry for the modern jet set. Our guests have a lust for a life less ordinary that drives them to demand more, experience it all, and hit repeat.
        We share our guests’ passions, providing insider access to what’s new and what’s next. Moderation is not in our vocabulary and we know that lust for life demands more, not less. W guests soak it in and live each day with a mantra: Detox.Retox.Repeat. If you’re ready to create the energetic W scene that is magnetic to everyday disruptors around the world, then we invite you to explore a career with W Hotels.